40th Graduation Awards Recipients


Congratulations to all award winners of Class 2025 & 2026!


Inspiring Learner’s Awards

WSQ Diploma in Food Services (Culinary Arts) (Part-Time)
Jointly Supported By:

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April 2024 Intake

Lim Poh Gek Florence Mrs Kwong Poh Gek Florence


June 2024 Intake
Low See Chwee
Michael Yonathan Rahardjo

WSQ Diploma in Food Services (Pastry and Baking) (Part-Time)
Supported By:

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April 2024 Intake

Kwek Eng Siew (Guo Yingxiu)

June 2024 Intake
Low Min Song

Chairman’s List

International Diploma in Culinary Arts
Jointly Supported By:

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May 2024 Intake

Garry Chiam Yeow Juan @Cheng Yeow Juan
Noor Aqil Bin Noor Azhar @ Zhi Jie

September 2024 Intake
Brian Diandra Budiman

International Diploma in Culinary Arts (Apprenticeship)
Jointly Supported By:

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June 2024 Intake

Jason Kuning Putro
Ng Chee How, Kenneth

September 2024 Intake
Ferren Rachiel
Jasmine

WSQ Diploma in Food Services (Culinary Arts)
Jointly Supported By:

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September 2023 Intake
Quek Li Ling
Yeo Jun Bin

WSQ Diploma in Food Services (Culinary Arts) (Apprenticeship)
Jointly Supported By:

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October 2023 Intake
Eswaran Sanker

International Diploma in Hospitality Management
Jointly Supported By:

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February 2024 Intake

Phyllis Ong Jing Yi

May 2024 Intake
Lin Jie
Tan Lai Peng (Chen Laiping)

September 2024 Intake
Ly Gia Thanh

WSQ Diploma in Hotel and Accommodation Services (Apprenticeship)
Jointly Supported By:

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October 2023 Intake

Crystalynne
Michael Immanuel Gerald
Pov Mara

International Diploma in Pastry and Baking Arts
Jointly Supported By:

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May 2024 Intake

Chin Yinghui Natalie
Koh Jun Ning, Callista

September 2024 Intake
Athirah Auji Binte Abdul Halizam
 Lim Raymond Chan Tze
Nicole Jovanie
Tan Wei Ting

International Diploma in Pastry and Baking Arts (Apprenticeship)
Jointly Supported By:

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March 2024 Intake

Lau Jun Yuan

June 2024 Intake

Edo Chiputra Nagata

September 2024 Intake
Mah Song Ming
Muhammad Isma’il Bin Daud Patel
Tan Wei En

WSQ Diploma in Food Services (Pastry and Baking)
Jointly Supported By:

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September 2023 Intake
Muhammad Fakhry Bin Mohamad Kamal

WSQ Diploma in Food Services (Pastry and Baking) (Apprenticeship)
Jointly Supported By:

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October 2023 Intake
Michelle Feodora Wijaya

Meritorious Awards

Supported By:
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Meritorious Award (Culinary Arts)

Quek Li Ling
WSQ Diploma in Food Services (Culinary Arts)
September 2023 Intake

Meritorious Award (Culinary Arts) (Apprenticeship)

Ng Chee How, Kenneth
International Diploma in Culinary Arts (Apprenticeship)
June 2024 Intake

Meritorious Award (Hospitality Management)

Phyllis Ong Jing Yi
International Diploma in Hospitality Management
February 2024 Intake

Meritorious Award (Hospitality Management) (Apprenticeship)

Michael Immanuel Gerald
WSQ Diploma in Hotel and Accommodation Services (Apprenticeship)
October 2023 Intake

Meritorious Award (Pastry and Baking Arts)

Muhammad Fakhry Bin Mohammad Kamal
WSQ Diploma in Food Services (Pastry and Baking)
September 2023 Intake

Meritorious Award (Pastry and Baking Arts) (Apprenticeship)

Muhammad Isma’il Bin Daud Patel
International Diploma in Pastry and Baking Arts (Apprenticeship)
September 2024 Intake